We were first introduced to Susan Spungen through her beautiful recipes featured in the New York Times, and were delighted with her approach to cooking. Fast forward a couple of years later, and Tre – one of our co-founders – had the pleasure of dining with her at Canal House, in celebration of the launch of her latest cookbook, Veg Forward. Read on as she shares a warming dish that’s perfect to dig into as we get cozy, and sink into the Autumn months.
When we first stumbled upon The Qi, we couldn’t help but wonder what these beautiful flowers would taste like when made into tea. We were delighted by their delicacy, and they quickly became something we made for ourselves in order to slow down and enjoy as an afternoon treat – a perfect companion to puzzle time. This fruity recipe using their tea is perfect now that the summer months are upon us.
What details make a space your home? Is it the familiar texture of fresh linen on your bed? How about the array of magnets, family recipes, and old photos pinned on your refrigerator? Perhaps it's the feeling of calm after lighting your favorite candle? At Ordinary Habit, we believe design can be a vehicle to help you reset and reconnect with the people and places that matter most. Since day one, our team has championed products that inspire everyday play—and are always ready for display.
Echo and Ali met a lifetime ago when they were living in London, and from there their friendship blossomed. Fast forward to ten years later – Ali Schmidt, and her co-founder Greta Caruso, have started Zuzu – an incredible sparkling cocktail brand that is so good you won’t be able to keep them stocked in your fridge. They’re fresh, they’re delicious, and they won’t leave you with a hangover. Read on for one of their favorite spring snacks.
Baking is big in our household, and this time of year the cookie making never seems to stop. We wanted to share one of our favorite recipes with you – one that Echo’s been making since she was a teenager. We hope you find these as delicious as we do!
If there was an Ordinary Habit restaurant headquarters, it would be Esme, in Brooklyn. Dear friends, and ever supplying our french fry and cocktail cravings, they’ve fueled many brainstorm sessions ever since we started. We hope you enjoy this cocktail as much as we do, and if you’re ever in Brooklyn, make sure to stop by!
On the menu since day one, the Zelda Fitzgerald is a riff on a classic cocktail that combines rosemary honey and citrus with the botanicals of your favorite gin into a holiday (and year round) classic.
We started following along with Haus early on, on social media, and have been fans ever since. With their new releases, and additional flavors, there’s one for every occasion. Whether it’s on the rocks, or mixed into a cocktail they’re always a delicious treat!
Samantha was named one of Food & Wine Magazine’s “15 Women to Watch in Wine” and has been featured in Bloomberg, Wine&Spirits Magazine, The San Francisco Chronicle, and the LA Times, among others. In 2020, Mommenpop Grapefruit won a Good Food Award, and was rated 95 points and named one of the Top 100 Spirits by Wine Enthusiast.
In usual times Chanukah is a holiday to see friends and family, eat, light the menorah together, and play games. Games have always been a customary part of celebrating Chanukah – spin the dreidel being a classic, but you’ll also find puzzles, cards, charades, mahjong, and more.